Overview
Position: Restaurant Manager
Province: Northern Cape
Experience: 5 years
Posted: 01 October 2026
Expires: 15 October 2026
Salary: R18000 pm
About the company
Distell is a South African producer and marketer of alcoholic beverages, including wines, spirits, and ciders.
Eligibility Criteria
Applicants must meet minimum education, experience, and eligibility standards to qualify for roles.
- Ability to work full-time or part-time as needed
- Willingness to work overtime or shifts
- Good health and fitness
- Clear criminal record
- Basic computer literacy
Documents
Cover letters highlight motivation and help employers understand career goals.
- Police clearance certificate
- Certified ID copy
- Motivation letter or Cover letter
- Portfolio of work or certificates of achievements
- Matric certificate or latest school results
Duties and Responsibilities
Job duties often include teamwork, reporting, and customer service responsibilities.
- Attending meetings and training sessions
- Maintaining workplace safety standards
- Completing assigned tasks on time
- Preparing reports or documentation
- Communicating with team members and managers
Required Skills
Strong communication and teamwork skills help employees collaborate effectively.
- Computer and digital literacy
- Teamwork and collaboration
- Conflict resolution
- Adaptability and flexibility
- Leadership potential
Please Note:
Interviews & Tests - Selected candidates may attend one or more interviews, online or in person, and sometimes complete skills tests.
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